Blackthorn

Ingridients


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    1-2 dashes Absinthe

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    6 cl Irish whiskey

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    1 twist Lemon

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    3 cl Sweet vermouth

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    3 dashes Angostura bitters

Procedure

1. Add the ingredients to a mixing glass with ice.
2. Stir it until it is cold - usually for 15 seconds.
3. Strain it into a chilled cocktail glass.
4. Garnish with a twist of lemon. Service it.

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